Monday, April 28, 2014

Emerywood Fine Dining

Emerywood Fine Dining is a mix of family-style and elegance. It is high class restaurant with delectable plates, but still has the atmosphere of that of a family owned business. Their unique style compliments all pallets and is sure to leave you pleased.

Emerywood Fine Foods Cafe & Catering serve lunch and dinner.
photo credit: Google Images
It is owned by Steve and Amy Shellberg and his been in business for over 15 years. Emerywood Fine Foods doubles as a catering service which is their main specialty. The staff and chefs are talented in the culinary field and put special attention on their various dishes in and outside the restaurant. 

They have separate lunch and dinner menus. The lunch menu consists of appetizers, soups, fresh salads, sandwiches and wraps. The dinner menu has more substantial options like salmon, a New York strip, seafood pasta, pizzas, and gourmet burgers. Everything is priced fairly well. The portions are pretty filling and most of the entrees come with a side option as well. 

Their catering service offers these meal in large portions along with the option of alcohol. Emerywood had a full ABC license on and off premises. Catering parties can be hosted in the restaurant or off campus. The restaurant also has occasional wine tastings or you can schedule to have one. They have a large variety of wines that you can choose from. This is a great opportunity to get together with friends for a holiday, birthday, or special occasion. 

I went there for a friend's birthday and the experience was really great. It is a true representation of southern hospitality. We were greeted at the door by friendly faces and our waitress was more than helpful with entree selection advice. 

Emerywood's Prime Pork Chop made with fresh-cut prime pork
chop served over smoked Gouda grits with spiced tomato, mustard
greens and cranberry orange jus.
photo credit: Google Images
I got the Calamari for an appetizer. It was very tasty and fried to perfection It had just the right amount of crunch and chewiness to it. For my main course, I decided on the Seafood Pasta. It comes with a variety of different seafoods, shrimp, calamari, scallops, and crab over a pasta linguini. It was very tasteful and you could taste the individual flavors that were added in the marinade. For dessert, I ordered the key lime pie. It was so good. I am a huge critic of key lime pie because my dad makes it the best so finding a good one is hard and I have to say, they made it pretty well. 

Overall, my experience here was awesome and I would definitely go back again. The atmosphere was very inviting and the staff were great. 

Click here to visit the website and learn more about their catering services!

Located at 130 West Lexington Avenue High Point, NC
(336) 882-6971

Hours of Operation for Lunch:
Monday-Friday: 11am-2:30pm
Saturday: 11am-2pm

Dinner:
Tuesday-Saturday: 5pm-9pm

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